Hi bento pals! This weekend we explored some reviving Italian flavors and art. At the National Gallery of Art in D.C., a new show of Venetian paintings ushered in an Italian-themed brunch menu. Some treats from the spread:
Rich, savory eggplant parmigiana:
A lovely custard with vanilla and fresh berries:
Some of paintings in the Gallery's permanent collection are like old friends, always uplifting and inspiring to see. My favorites include this beautiful Madonna and Child by Nardo di Cione:
Fra Angelico and Fra Filippo Lippi's The Adoration of the Magi is dazzling, I love its sensitive animal portraits, two closeup views, below:
Where to next? Arlington's The Italian Store, of course! 
Inside, a great selection of specialties you won't find in other area shops, such as olive oil infused with oranges from Sicily (more on this great oil in a minute).
Yum...
Smoked salmon pasta! I will be cooking this for tonight's dinner...
We had a fun lobster feast at home for Valentine's Day dinner. Today's bento features some reserved lobster from this extravaganza accented with Italian flavors:
sliced fresh fennel and lobster is drizzled with the wonderful Sicilian orange infused olive oil and salt-crusted Italian mini capers.
Watercress and fennel fronds for green color and flavor, ripe blueberries and pink grapefruit for a juicy, sweet finish:
A warming trend continues here with a bright and beautiful day forecast for tomorrow...spring's on the way!
wow what a treat! Italian art with italian food and wine! mmMMMMmmm lobster!!! I haven't had that in awhile. You must've enjoyed your valentine's day! Even the leftovers spelled delicious!
ReplyDeleteThanks so much, Mrs. P! Hope you had a great Valentine's Day :D
ReplyDeletemm.. and that's what we called enjoy life..
ReplyDeletethanks for sharing the pics of the food and paintings..
and can't get the savory egg plant out of my head.. haha..
Hi Bobo, yes indeed! A pleasure to share with you...have a great rest of the week, dear ^^!
ReplyDeleteAlways know I can come here for a blast of sunshine, both in your scenery and your bento! Let's hear it for a warming trend, yay! That pink grapefruit looks fantastic.
ReplyDeleteLooks so yummy! Your bento is like painting!
ReplyDeleteSo lovely and with cat-content! ^_^ 8-D Very cool. Spring is coming!!!
ReplyDeleteFinally I'm back from a long holiday break and your blog is a must to visit first! I missed all the lovely bentos and photos! :)
ReplyDeleteBeautiful art! And your bento is an art itself. Your blog is one place that I really enjoy, just amazing :)
ReplyDeleteHi Sheri, its always a delight to read your sunny comments--thanks so much for your support ^^!
ReplyDeleteWow, thanks Mayu!!
ReplyDeleteHi Token! "cat content"--love that! Soon we'll be making cherry blossom viewing bentos, right?
ReplyDeleteHi Ai Ping, this made me so happy to read, I'm honored! Welcome back, looking forward to your new bentos :D
ReplyDeleteLia, your encouragement is wonderful, thanks so much! How special to share inspirations from across the globe with you...
ReplyDeleteJust warms me up looking at your pictures and reading the travelog. What better than lives richly lived, food that is art, art that is soul stirring. What a fabulous theme for your weekend and bento Jenn! Happy to see the sunshine and sweet kitty. Cheers!
ReplyDeleteHello Robin, such a graceful and gratifying comment you've shared here. My heart is warmed and afternoon uplifted. Thank you...cheers!!
ReplyDeleteI feel like I am traveling around the world in living color with your bento boxes! I love seeing all the new products that you use!
ReplyDeleteSo nice that Spring is coming!
Soooo sweet of you my friend! Can't wait for spring--let's celebrate it with good food--pasta primavera anyone? :D
ReplyDeleteBb, you are amazing! So, so beautiful and radiates love and fun...live well my friend.
ReplyDeleteThank you for such wonderfully kind comments!
ReplyDelete