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Tuesday, May 20, 2014

heart radish bento

 
Hi friends! This bento, packed for Jamison, was inspired by the heart-shaped radish I picked from the garden a couple of days ago. Spanakopita, a slice of turkey filled with hummus, scallion and flowering sage, Persian cucumbers, yogurt-garlic sauce and radish fill this apple green bento box, one I have not used for a while.
 
Speaking of apples, our Gravenstein apple tree is covered now with tiny green apples!
 
 


6 comments:

  1. That little flower accent on the right is so beautiful. Great bento!

    http://thatumamilife.wordpress.com - a clean eating bento blog. Japanese or Asian-inspired.

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  2. Aw, sweet comments~thanks so much!

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  3. That radish is too precious! I love the heart shape.

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  4. Hi Miss Mochi, so nice of you to visit!

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  5. You have a beautiful style. I enjoy the uniqueness of your bentos, and their bohemian elegance. I feel very inspired by your artistic vision.

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  6. Hello Kat, thank you very much for these bright and kind words, they inspire *me* to keep bentoing! Have a beautiful day!

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