Hi guys! Monday's bento will feature a banh mi with marinated carrots, spicy pork loaf, mint and Thai chili sauce. Garden arugula and orange peppers will get tucked into the sammie at lunch time.
Homemade black kitty pick lends a festive Halloween spirit...
I've been busy in the garden all weekend, getting ready for the delivery of seven rose plants! Achy but it will be so worth it come spring...which reminds me, I have more spring bulbs to plant in the next few days.
To all those affected by the coming East Coast storm, stay safe and well...
Looking at your Vietnamese roll has given me hungry eyes! Enjoy Halloween and your Monet coloured garden!
ReplyDeleteHello and happy Halloween, Carolyn!
ReplyDeleteMonet is totally my garden inspiration as I plant and plan...his example gives permission for riotous color :)
Hi and welcome Elvira--nice to mmet you! Looking forward to seeing your blog :)
ReplyDeleteLooks tasty and refined; Who knew Halloween could be classy?! Beautiful job and Happy Halloween lovely Jenn!
ReplyDeleteWhat a sweet comment--thank you so much! I've gotten a bit behind on commenting. looking forwrad to a visit and a jolt of sunny charm chez bg@mkc!
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