Hi guys and Happy Bastille Day! We celebrated with a visit to the Costeaux Bakery and Cafe, a Healdsburg institution for 90 years.
Totally delicious blackberry macarons...
Chewy wonderful thin baguette sandwiches...had a super goat cheese and salami version
Tasty French onion soup...
Smoked duck salad
Local berries salad
Some images from our walk around Healdsburg...
A cute bag from the Mr. Moon paper shop...
This bento includes roast duck from Costeaux, local green figs, French breakfast radish and a multigrain roll....
Enjoy the rest of the weekend, mes amis!
You seemed to have chosen not just the quintessentially French foods but the most charming! Oh and they always look so well in one of your bentos!
ReplyDeleteBentobird: Captures célébration Sublime et d'aventure! Healdsburg I very much envy your lovely day in that comely town. Viva!
ReplyDeleteIn smiles from your kind words, dear C.!
ReplyDeleteBonjour Robin! Hope you are enjoying a lovely weekend, perhaps also one with a little French lilt?
ReplyDeleteBeautiful picture, colorful n delish bento! ;)
ReplyDeleteUn bento Délicat et élégant comme tu sais les faire ! Bon weekend à toi !
ReplyDeleteWow - the duck salad looks amazing! And a beautiful bento, too
ReplyDeleteQue des délicieuses saveurs françaises dans ce merveilleux bento. It seems you had a great weekend and the bento looks wonderful as always.
ReplyDeleteThanks so much dear Sysyl, how are things?
ReplyDeleteBonjour et merci Cocyte!
ReplyDeleteGreetings, Lexi, so nice to "see" you here! I love duck, too, especially when its richness is given a fresh contrast of some kind...
ReplyDeleteHello Ingrid! Thanks for visiting, how are things?
ReplyDeleteI'm doin' good...trying to manage bento-ing, working and dating...LOL :D
ReplyDeleteSorry for not asking you the same question cause i think your pic tells us you are doin' great ;)