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Friday, May 17, 2013

cheese bunny sandwich bento

 
Happy Friday! For lunch today: toasted whole grain sammie filled with crunchy yellow pepper and tangy goat cheese. I love the heart shape of kaiware sprouts! French radish from the farmer's market, butter lettuce and sliced carrots with tarragon also inside, along with edible violas and daikon flowers.
 
 
Wishing you a lovely and relaxing weekend!
 
 
 

Friday, May 10, 2013

picnic-y sandwich bento

 
Happy Friday! Today's bento has a fresh picnic feel, with a brie and turkey sandwich and farmer's market cherries and apricots. We'll be driving to a favorite bakery later and maybe continue the trip to the oceanside. Enjoy the weekend...
 
 

Tuesday, May 7, 2013

rice paper sushi bento

 
Hi there! Today's bento features colorful rice paper wrapped sushi from Nijiya Market in San Francisco's Japantown. Also from that same fun source: spicy kaiware daikon sprouts and sakura zuke pink pickles, which I've combined with cooked kale for a nutritious salad.
 
Happy bentoing this week!